Ruby chocolate offers a sweet and slightly sour combination.

The Cherry Pate de Fruit is a wonderful contrast to the pistachio praline.

A party in your mouth!

Ruby Chocolate: Min: 47.3% Cocoa Solids, Sugar, Cocoa Butter,

Skimmed Milk Powder, Whole Milk powder, Cocoa mass:

emulsifier: soya lecithin <1%, Natural vanilla flavouring. .

White chocolate ingredients; Min 30% Cocoa solids. Min Milk solids.

Milk fat. Sugar; cocoa butter; whole Milk powder; emulsifier:

Soya lecithin; natural vanilla flavouring.

Pistachio praline: Pistachios (nuts)

Cherry Pate de Fruits: Cherry puree, sugar, glucose, water, pectin, citric acid.

Purple garnet colour. E133, E172, E551, E555