The Nut Collection.
Milk Chocolate Pistachio Milk chocolate ingredients: Min cocoa solids 33.6%.
Sugar 42.%; cocoa butter24.%;whole milk powder 22.5%; cocoa mass 11.0%; emulsifier:
soya lecithin <1%; natural vanilla flavouring.
100% Pistachio paste (NUTS).
Dark chocolate Peanut Butter Cup Ingredients: White chocolate ingredients: Min 28% Cocoa solids.
Sugar 46.5%; cocoa butter 29.5%; whole milk powder 23.5%; emulsifier: soyalecithin
<1%; natural vanilla flavouring <1%. Salted PEANUTS: ingredients: peanuts, rapeseed oil, salt.
White Hazelnut Truffle. White chocolate. Hazelnut Filling - Hazelnuts (100%) (NUTS).
Dark Chocolate Hazelnut truffle Dark Chocolate ingredients: Min 54.5% cocoa solids.
Cocoa mass 43.%; sugar 43.%; cocoa butter 13.%; emulsifier: soyalecithin <1%;
natural vanilla flavouring <1%. Hazelnut Filling - Hazelnuts (100%) (NUTS).
Milk Chocolate Hazelnut Truffle. Milk chocolate ingredients: Min cocoa solids 33.6%.
Sugar 42.0%; cocoa butter 24.%;whole milk powder 22.5%; cocoa mass 11.%;
emulsifier: soya lecithin <1%; natural vanilla flavouring.
Hazelnut Filling - Hazelnuts (100%) (NUTS).
Dark Chocolate covered marzipan Ingredients: ALMONDS (44%), sugar, water, invert sugar syrup, humectant: sorbitol syrup, ethanol. E172., Carrier E555.
Caramelised Whole almonds: Almonds (NUTS), sugar, water.
May contain: Milk. Nuts, including PEANUTS, soy.
Allergen advice. For allergens, see ingredients in bold. Allergens given are indicative only.
Hand made by Brecon Chocolates, Lion Street, Brecon LD3 7HY
in a Production facility which handles nuts including PEANUTS.