Dark chocolate Glyndwr Apple Brandy.

Dark chocolate Brecon Botanicals Gin

Dark chocolate Penderyn Legend Whisky

Dark chocolate, Water, Sugar, Spirits (Sulphites), Glucose, Butter (Milk).

Dark chocolate Penderyn Merlyn cream Liqueur bonbon: Dark chocolate Water, Sugar, Spirits, Glucose, Butter (Milk), Cream (Milk).

Milk chocolate Da Mhile Orange 33 liqueur bonbon.

Milk chocolate Water, Sugar, Spirit, Glucose, Butter (Milk).

Barti Rum Butter Truffle bonbon. Milk chocolate, Butter (Milk), Spirits, Glucose, (Fondant: Sugar, Glucose syrup and water.)

Ingredients: Carrier: Cocoa butter 60.0%; Colour Gold: Colours: E171, E172 40%. E126. Silver: Colour; E171 (Carrier E555) AZO Red cocoa butter: Colours: *E102, *E129. Non-AZO White cocoa butter: E171. AZO Orange: *E102, *E110. Citrus *E102, E171. AZO Dark Green: *E102, E132, E133. AZO Free Blue: E132. Colour powder with mica & iron oxides; Carrier: E555 60-68%

Colour: E172 32-40%. AZO Brown: Colours E102, E129, E171, E132, E133. AZO Black: E132; *E129, *E102.

(Dark chocolate ingredients: Min 58.1% cocoa solids. Fat free cocoa solids (19.4%). Cocoa mass 43%; sugar 43%; cocoa butter 13%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%).

(Milk chocolate ingredients: Min cocoa solids 35.1%. Fat free cocoa solids (4.9%). Milk solids (21.8%), Milk fat (6%) Sugar 42%;cocoa butter 24%; whole milk powder 22.5%; cocoa mass 11%; emulsifier: soya lecithin <1%; natural vanilla flavouring). May contain (Milk).

Contains; ALCOHOL. May contain: Milk. Nuts, soy.

*May have an adverse effect on activity & attention in Children

For allergens, see ingredients in bold. Allergens given are indicative only.

Hand made by Brecon Chocolates, Lion Street, Brecon LD3 7HY in a facility which also handles nuts including PEANUTS.